JOIN US
Join a collaborative network dedicated to accelerating the development of sustainable microbial foods across Europe. Share your expertise, stay informed, and help shape a resilient and innovative food system for the future.
For Researchers and Scientific Professionals




Join a Working Group through the COST website.
Bring your interdisciplinary expertise in microbiology, biotechnology, food chemistry, or process engineering to our collaborative efforts. As a Working Group member, you can:
Participate in international collaboration and knowledge exchange between specialized and emerging labs.
Attend Working Group meetings, Training Schools, and Short-Term Scientific Missions.
Contribute to key deliverables such as microbial databases, standardized protocols, scientific reviews, and policy white papers.
Help shape future research directions and apply for joint funding opportunities.
For Industrial Partners and Entrepreneurs
Your Innovation and Market Impact! Established companies, start-ups, and entrepreneurs play a crucial role in translating academic research into tangible products. By joining our network, you can:
- Participate in our yearly pitch your idea events to present your microbial food concepts and receive direct industry feedback.
- Collaborate directly with academia on upscaling production processes and navigating European food safety regulations




For Interested Individuals and Supporters
Stay in the Loop! Not a researcher, but still want to support the microbial food revolution. Stay connected and informed:
- Subscribe to our newsletter to receive updates on Working Group progress.
- Receive notifications about open funding calls, public forums, and science festivals.
- Enroll in our upcoming free online courses/lecture series on microbial foods




